Sweetheart Month Prix Fixe Menu

February 2017

Available Saturday Nights Only

4:30 - 8:00pm

$107 Per Couple

Prices subject to 5.3% State Tax, 4% Local Tax, and Gratuity
Beverages Are Additional

SOUP

Cauliflower Soup with Basil Pesto

ROMANCE SALAD

Baby Greens, Strawberries, Almonds, Pecans, Feta, Croutons, Champagne Vinaigrette

CHOICE OF ENTRÈE

Chicken Breast Valentine
Stuffed with Roasted Red Peppers, Mozzarella, Chives
Served on a Bed of Fresh Sautéed Spinach, Garlic and Cream with Rice Blend Pilaf

Pepper Crusted New York Strip
Grilled and Served with a Dark Chocolate, Cherry, Port Wine Sauce
Garlic Mashed Potatoes

Fresh Trout
Filled with a Salmon Mousseline, Wrapped in Bacon, Sauce Hollandaise
Roasted Potatoes

CHOICE OF DESSERT

Cream Puffs
Dark Chocolate Ganache, Raspberry Cream

Red Velvet Cake
Chambord Icing, Pistachio