Fall at Peaks of Otter Lodge

Fall Harvest Buffet

NOTE: Currently unavailable; while we're busy planning, please check out our 2018 details below to get an idea of what to expect in 2019!

Join us during leaf peeping season for our Fall Harvest Buffet. Menu items change daily so visit throughout the fall season as we watch the changing of the leaves!

Oct - Nov
11:30 AM - 3:30 PM

$18.95 - Adults
$9.95 - Children (ages 6-12)
Children 5 & Under Free
Prices subject to 5.3% State Tax, 4% Local Tax, and Gratuity; Beverages Are Additional

Groups of 6 or more are encouraged to call ahead, 540-586-1081.

Soup & Salad Bar

  • Greek Salad
  • Spinach with Strawberries, Feta & Poppy Seed Dressing
  • Cream of Broccoli
  • Crab Soup “Maryland Style”
  • Chicken Gumbo
  • Cream of Potato
  • Tomato Bisque
  • Italian Wedding Soup

Entrées (variety rotates daily)

  • Meatloaf with Bleu Cheese & Sage
  • Chicken Fried Chicken Breast with Milk Gravy
  • Pork Spare Ribs with Peach BBQ Sauce
  • Pecan Crusted Trout with Honey-Lemon Sauce
  • Chicken Fried Steak
  • Pulled Pork sliders with Peach BBQ Sauce
  • Breast of Chicken Dijon
  • Cajun Shrimp & Grits
  • Pot Roast with Crispy Onions
  • Low Country Boil (corn, red potato, shrimp, crayfish)
  • Traditional Fried Chicken
  • Rosemary-Shallot Roast Pork Loin with Madeira-Fig Sauce

Sides (variety rotates daily)

  • Macaroni & Cheese
  • Spanish Rice
  • Herb Roasted Potatoes
  • Green Beans Country Style
  • Grilled Asparagus
  • Corn On The Cob
  • Mashed Yukon Potato
  • Hoppin’ John
  • Roasted Root Vegetables
  • Sweet Potato Casserole
  • Additional Chef Choice Items Rotated Daily


  • Daily Variety of Cakes, Brownies, & Pies